I’m going to try them today!!!! Used black cherries I thickened my self, and sweetened cream cheese. Desserts & Puff Pastry. I know, those fries… so good! Cherry flavours match so well with cinnamon ones ! Make a well and pour in 1/3c of … Place 2 Tablespoons of cherry pie filling in the middle of each square. Whole family loved them! oregano, oil, Parmesan cheese, puff pastry, cherry tomatoes Patchwork Puff Pastry Turkey Pot Pie Yummly chicken broth, black pepper, minced shallot, salt, garlic cloves and 15 more Enjoy! And then… dusted with powdered sugar, drizzled with chocolate, topped with cool whip and finally a cherry … Lay vented "top" piece on top. They just had us make sure our hands were floured well, the edges of dough were wet, the filling didn’t gush out, and then it was pretty easy to seal just by pressing the edges of dough together. You can also use Puff Pastry (or perhaps even make your own puff pastry.) Gradually add ice water, stirring, just until the dough holds its shape. Cut even squares – Use a pastry or pizza cutter and a ruler or straight edge. Hope you make it to culinary school and do many great things! I’m going to go to culinary school and study cooking! Looking for cherry cobbler recipes? I would like to make a small portion of the glaze for my turnovers, what measurements do you recommend to make a small portion vanilla glaze! Spoon the peach mixture lengthwise down the center of the pastry. I like cherries so much and thanks for this. First, thaw a package of puff pastry according to manufacturer’s directions. Place the puff pastry on top and gently press down. Cherry Cream Cheese Puff Pastry. Preheat oven to 375 degrees F. Unwrap both of the puff pastry doughs and cut into 8 squares (4 from each dough). So, so easy and delicious. When my co-worker made this recipe it was peaches — and it was the bomb-diggity. Serve delectable desserts and savory golden pastries with scrumptiously satisfying simplicity. Make a well and pour in 1/3c of ice cold water. You’re going to … Thanks for the inspiration. I used canned cherry pie filling and added some almond extract. I’m so glad you enjoyed these Judy! If you want to make the vanilla glaze that goes on top (you do, you really do), then you’ll just need some powdered sugar, milk and a tiny bit of vanilla extract! Bake in center of oven until pastry is puffed and golden and fruit is bubbling around edges - 40 to 50 minutes. Place turnovers on a greased baking sheet and bake for 20-25 minutes, or until golden brown. In the bowl of a stand mixer, beat the cream cheese until smooth. You can use any type of pie filling in place of the cherry. This dessert is so simple, the submitter invented it in a hotel room kitchenette: A pile of spiced apple slices is mounded in the center of a puff pastry sheet, then the edges are folded up to form an edible pie plate. Allrecipes has more than 10 trusted cherry cobbler recipes complete with ratings, reviews and baking tips. DIRECTIONS. It had been years since I had been in there, but I was really craving some curly fries. She loves to create and share simple, family-friendly recipes. Buttery, crisp, flaky, and convenient all in one. Try 1/2 teaspoon lemon zest with the berries for a bright flavor. I made these earlier this week and they were such a hit I am making them again tonight! Cut strips of pastry and place cherry filling in the center. Very easy to make. Here is what you'll need! Flour your work surface and roll into @ 10″ square (you will see butter in the dough) fold the bottom up @ 1/3 then fold the top over the bottom. Then I brushed the tops with the same egg whites to give it a nice and flaky top. Notify me of follow-up comments by email. I am trying some decorative sugar on top this time as well. I had to have a turnover and fast! Super Easy Cherry Turnovers are one of the easiest desserts to make and the fastest to disappear! This dessert isn’t technically a pie. I made these for a staff breakfast at school (cherry, blueberry, and apple) and they were a big hit! These crispy, flaky Nutella bites come together in 20 minutes—you just need store-bought puff pastry, Nutella, an egg, and a splash of water. If it has our name, you can trust that it’s made with passion. My dad says I’m the best at it. All Rights Reserved. Yay!! Copyright 2020 Shawn Syphus (I Wash You Dry). I want to make the on Christmas. Arrange the cherry mixture on the pastry sheet to within 1-inch of the edge. Cut 4 slits in the top. Looking for cherry cobbler recipes? What are the dimensions of the pastry squares you cut 3×3 or 4×4? Mixed up the cream cheese, put the pineapple and coconut on the pastry, put on the top pastry, whoops forgot the cream cheese on the … RECIPE:Cream Cheese FillingINGREDIENTS1 8-ounce block cream cheese¼ cup granulated sugar½ teaspoon vanilla extractPREPARATIONIn a … A fun recipe for using your cast … CHERRY TURNOVERS RECIPE- The best, homemade, quick and easy turnovers with puff pastry. Or, use a tablespoon of Nutella for a chocolate turnover! Make the filling by combining blackberries, lemon zest, granulated sugar, salt, and flour in a bowl and gently tossing to evenly coat the blackberries. YUM! 3 Ingredient Blueberry Puff Pastry Cobbler If you use frozen blueberries, there’s no need to thaw them. In a small bowl, whisk together powdered sugar, milk and vanilla to create a glaze. This is by far one of the easiest recipes I’ve made for cherry cobbler. Sweet. My kids are experts at sealing the edges of the puff pastry with forks and drizzling the glaze on top. Two thumbs up, Trish! Cobbler topping is much less fussy than a pie crust and doesn’t require rolling the pastry… If you have never used frozen puff pastry, you are missing out on a really good product. Thanks for sharing. Crescent Cherry Cheesecake Cobbler is layers of crescent rolls, cheesecake and cherry pie filling. I’m loving that you used fresh cherries! This is a great recipe to let your kids help with. Advertisement. I was searching for a place on how to bake my turnovers. Pour in a frosting bag or zip close bag then snip off the tip or corner to pipe on the cooled turnovers. When this Cherry Cupa Cobbler, sometimes also called Cuppa Cobbler, goes into the oven, that’s when the “magic” happens. I was thinking of prepping them before hand and baking them after dinner. I love your blog. Don’t overstuff – The pie filling expands as cooks and could leak out. Hi, I’m Shawn and I’m a busy mom of five; pretending to live on a budget. Puff pastry can be bought ready-made either chilled or frozen. I’m gonna mad on this cheesy recipe Lovely. Bake the bite-sized pastry pieces until partially baked, about 10 minutes. I am going to suprise him with his favorite: cherry! Cut in the butter until they are informed @ pea size. Place a heaping tablespoon or two of cherry pie filling in the center of each square. I thought they were even better after having sat for an hour as well ( after cooking), Fun! A lot of filling oozed out but the effect was pleasing. Easy Puff Pastry Cherry Turnovers Recipe - Six Sisters' … However, I'm into easy before I … Top each dish with a puff pastry round, pinching the sides to seal. You can use either milk or cream to brush the pastries instead of egg whites. Top each dish with a puff pastry round, pinching the sides to seal. Wao…thanks for sharing. Let cool. , https://www.sixsistersstuff.com/recipe/puff-pastry-cherry-turnovers/, 1 (17.3 ounce) box Puff Pastry Frozen Dough, thawed according to package directions. While the turnovers opened up and lots of cherry filling came out, they still tasted amazing. You’re going to cut each sheet into 6 rectangles, like so: I made cherry turnovers from cherry pie filling. Cut shortening into the flour mixture until it is the consistency of cornmeal. Visually divide the dough into thirds lengthwise. If you like to start your day with something sweet, this is the recipe for you. I’m making some for my friends and relatives for Christmas this year. I baked at 450 for about 20 minutes. Store-bought puff pastry is a lifesaver in the kitchen. If there is one dessert that I always looked forward to when I was growing up in Mexico, it was churros. I’m so glad you enjoyed it! If the dough is too big, feel free to trim it to fit the dishes better. Cherry cobbler is the perfect dessert to showcase your fresh cherries. I have been missing these since I stopped working at the bakery, and they only do 2 flavors there, so this will give more options. I put a simple filling – in this case, cranberry and cherry – into a deep dish and top with buttery, flaky puff pastry! . Brush the edges of the squares with the egg white and fold over to enclose the pie filling. I immediately drove to the store and got the 2 ingredients I needed to make them. Easy . Mix sugar, flour, salt, and baking powder. Place a heaping tablespoon or two of cherry pie filling in the center of each square. Some with blueberry filling and some with cherry! So good!! We’re using frozen puff pastry today. I like that you shared an easy way to make these at home. Gently brush the dough with the beaten egg and sprinkle with sugar and cinnamon. We had no trouble devouring these. Brush the edges of the squares with the egg white and fold over to enclose the pie filling. Home » Recipe Index » Breakfast » Super Easy Cherry Turnovers. Roll out some puff pastry dough on a lightly floured surface until it is 12 inches long. ), and an egg white! Whether you use fresh or frozen cherries, nothing beats the smell of a freshly baked cherry cobbler wafting through the kitchen. Sprinkle the sugar over the frozen berry and proceed with... You may use the pie crust instead of the puff pastry. These are incredible, and probably SUUUUUPER simple to make at home. We have a bakery up here that makes something similar, but they use their own dough. Thanks! Simple. Gently roll out each sheet of puff pastry to be slightly larger and cut into squares. Add the salt to the flour. This dessert isn’t technically a pie. Unfold 1 pastry sheet on the baking sheet. These are easy and delicious. Don’t you have a recipe using “real” cherries? James and James / Getty Images. Thank you. I found your recipe and in about 30 minutes I was a happy girl. Herby lamb cobbler. 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Gently roll out some puff pasty Tomato Pesto Tart them, and apple ) and they even. Some puff pastry, you are missing out on a really good product the whole thing and put a granulated. They still tasted amazing to culinary school and study cooking Dumplings crescent Cheesecake!