Think of a really good pecan pie. Carefully, remove the bars from the pan using the parchment paper as something to grab onto. These Pecan Pie Shortbread Cookies feature a buttery crust and are topped with maple caramel pecans. Pie Crust: you can use my all butter pie crust or one from the store. When I took it out if the frdge after cooling it was like a rock and I had to microwave it to be able to get pieces off. Make the filling: stir pecans, brown sugar, salt, and vanilla. Shape dough into 2 tablespoon balls. This dessert is a mash up of pecan pie bars and snickerdoodle cookies. My pickiest of eaters couldn't eat enough. With a gooey crunchy pecan pie filling and a layer of spiced sugary cookie dough. Karo Syrup: traditional in making a gooey pecan pie! My husband, kids and I could not enjoy them fast enough......will be making them for many years to come! Replace your basic pie crust with this delicious pecan sandy cookie crust instead! If making a whole pecan pie scares you, this is the answer! A cookie pie crust is fast to make and you don’t need to bake it. So we came up with these Pecan Pie Bars. These were absolutely delicious! You can spice up the cookies by adding cinnamon, ginger, or nutmeg to the cookie mix! Beat brown sugar, 3/4 cup butter, egg, and vanilla extract in a large bowl with an electric mixer on medium speed until the mixture is creamy, about 2 minutes. Once Thanksgiving passes, I feel like people forget about pecan pie, but I don’t. Melt 1/4 cup of butter in a saucepan, and stir in the confectioners' sugar and corn syrup until the sugar is dissolved. My departed grandmother used to make these every holiday season, but I never knew what they were called. Elderflower Mojito. 80. Pecan pie can be very rich. Make an indentation in each cookie with your thumb or the back of a wooden spoon, rotate it to hollow the cookie out slightly. Copyright © 2020 Crazy for Crust. 120. Bigger cookies are always better! Will definitely make again! Send your visitors on their way with a slice of ooey gooey love. 2 cups All-purpose flour. I covered It with tinfoil towards the end so it wouldn’t burn and it came out looking and tasting just like pecan pie but minus all the hassle of a homemade pecan pie. ! I added 1 1/2 teaspoons dark rum and 3/4 teaspoon vanilla. Pecan Pie Cookies Recipe. I followed the recipe exactly and they turned out perfectly. I used miniature muffin cup pan. 1 Egg, large. Join for FREE to start saving your favorite recipes. If … HOW TO MAKE PECAN PIE BARS. Don't cook the filling either- that turns it to candy. I prefer my flaky pie crust recipe, but any recipe will work! Disclaimer: Nutrition information shown is not guaranteed to be accurate. This brown sugar cookie is filled with a pecan pie mixture and are perfect for your holiday cookie platters! Thanks for an amazing recipe!!!! Now I don’t consider myself a baker. I know people are all pie’d out come December, but that’s why turning my favorite pie into a cookie is the perfect way to get that flavor into Christmas…and all year long. In a small saucepan melt the butter and chocolate over medium-low heat until melted, stirring frequently. When I make these again I will simply combine the ingredients and fill as per the recipe directions. Sift the flour and baking powder together in a bowl, and set aside. -Elizabeth Greenidge. These finger friendly bars will be quite the treat this season. Pinch off about 1 tablespoon of dough, and roll it into a ball. This brown sugar cookie is filled with a pecan pie mixture and are perfect for your holiday cookie platters! Baking & Spices. Thanks anyway. Recipe by Crazy for Crust - Easy Recipes and Desserts. ; Don't overmix the shortbread crust. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Cool completely before slicing into bars, or refrigerate airtight until … Get App. If you want to republish this recipe, please re-write the recipe in your own words, or link back to this post for the recipe. Have pecan pie in cookie form! Pulse cookies, pecans, sugar, and 1/4 tsp. Want even more? Bake the cookies in a 400 degree oven for 8-10 minutes … These finger friendly bars will be quite the treat this season. Wonderful mini pecan pies. Pie is done … There is even a crust and a caramel pecan pie layer - both! I think the only thing better than pecan pie are pecan cookies. I replaced the original pecan square crust with the shortbread crust from our family’s Pumpkin Pie recipe. Heat oven to 350°. I love to make them, to freeze them, then snack on them all month long. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Cookie crusts are most often used as a foundation for pies and cheesecakes, although you’ll find them popping up in other sweet treats, too. I pressed the crust into a 9 inch pie plate baked it then topped it with the filling and baked it for an hour or so like you would with a pecan pie. You simply mix brown sugar with pecans and heavy cream to make the filling. When I first made these pecan pie bars, i … They turned out fantastic. I first made these cookies back in the early 2000s and have been making them ever since. My husband loves Pecan Pies and I like to make them for him. That’s how these easy pecan pie cookies fit into the equation: they’re delicious but also pretty and unique enough for the holidays. https://www.garnishwithlemon.com . 1 cup pecans. (If you use milk, you'll need only about 2 tablespoons. ▢ EVEN MORE HACKS & RECIPES FOR AMAZING COOKIES! Bourbon Pecan Pie with Chocolate Cookie Crust. Heavy cream is best but if you don’t have it, you can use milk or non-dairy milk, just use less of it. This gluten free pecan pie variation uses nut butter for the cookie oat flour crust and the filling as well as molasses which adds depth and the dark color. Combine sugar, syrup, and melted ... beaten eggs and pecans to syrup mixture. Pecan pie cookie bars are the best of both worlds! Each bite gives you the flaky crust, a thin layer of topping, and the most buttery, caramelized streusel. This easy recipe consists of 2 main components: Buttery shortbread crust; Luscious, caramel-y nut filling. With top tips and a layer of spiced sugary cookie dough cookie bars are one of favorite! With lavender, if using, and rolling pie dough I use the back of wooden... Layer - both after seeing the picture using a 3″ cookie cutter, cut out circles a large bowl and... Squares are a favorite holiday Desserts of ooey gooey love syrup: traditional pecan pie filling atop a shortbread. 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